Nidia Santiago is from Panama, and along with her family moved to Miami eight years ago. Her admirable education includes a BA Degree in International Affairs, BS Degree in Hospitality Administration, MBA in Finance, Post Graduate Diploma for University Professor, and a Culinary Degree from Johnson & Wales University.
Nidia’s experience is composed of event logistics and restaurant management in the hospitality industry that include the Conrad Miami Hotel, the Panama Marriott Hotel and Resort, and the InterContinental West Miami Hotel. Besides her front of the house experience, Nidia has dedicated her efforts to create healthy recipes to Schools such as La Prima Casa Montessori in Miami, F.P. International Christian School of Miami, The Metropolitan School of Panama, and now Key Point Christian Academy International in Miami. Chef Nidia has worked for TV Shows such as La Buena Mesa TV-Nestle in Panama, Tu Desayuno Alegre - Venevision International in Miami, and Mi Bebe – (Fox Networks- Utilisima International), Buenos Aires, Argentina. Her passion guided her to create Food n’ Colors Catering Inc., where the main mission is to teach children the different alternatives of healthy eating by cooking simple recipes.